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Hear from our guests
Chef/Writer Camila Loew shows you not only how you can eat well, but eat healthily. I dare you to open this book and not start cooking one of the 45 dishes immediately--they are all tempting, and beautifully presented. I've sampled several already. Buen Provecho!
Rick
The Sobremesa Cookbook
This is a delightful deep-dive into the food culture(s) of Spain and the experiences of preparing and sharing the cuisine of Spain, and also a straight-up cooking primer. The pictures are gorgeous (an absolute necessity for cookbooks in my view), the directions or surprisingly detailed and clear, and the recipes that I have tried so far have all been delicious. A great gift, too!
Merritt
The Sobremesa Cookbook (hard copy)
The Barcelona Bites on a Budget Tour was a fun and easy way to learn about some of the food history of Barcelona, be introduced to some important eateries, and become more familiar with the area. Knowing about these places has helped me better navigate the Barcelona food scene and has shown me that it is possible to explore Barcelona, eat great food, and enjoy my time here without having to spend much- you just have to know where to look. I especially appreciate the time, passion, and attention to detail the Sob...
Kyle
Fun, Informative, and Affordable
As the publisher of Edible Phoenix magazine, I seek out local flavor wherever I go and Camila really delivered in Barcelona. The restored/renovated Poble Sec market is a jewel. Camila's restaurant suggestion for the next day was spot on and I hope to catch one of her classes at the new Slow Food Kitchen on my next visit.
Pamela
Walk & Taste Tour (Poble Sec)