Organized Tourism? Sobremesa in Japan II

Sometimes it's not easy to penetrate into the local culture of a foreign place, either because it's just too foreign, or because, like Barcelona, the tourism industry is so overbearing that many neighborhoods in the city are designed entirely to cater to the tourists who crave the familiar (Starbucks), or a stereotypical version of local color.

Camila LoewMay 21, 2017Sobremesa travel, culinary tours, culinary tourism, Japan, Turkey, Mediterranean, Japanese food, food tourism, honest tourism Comment